Mother’s Day Brunch will be a Buffet style menu from 10 -4 pm on Sunday, May 8, 2016. The menu includes favorites like our chicken and waffles and cinnamon french toast, as well as champagne chicken, baked penne pasta, eggs, potatoes, bacon and sausage, danishes, bagels and muffins, fresh fruit, salads, and assorted homemade pastries and desserts.
The Cost is $30 for adults / $15 for children 12 and under. Includes non-alcoholic beverages and live entertainment.
We will also have our Bottomless Bloody Marys and Mimosas for an additional charge.
The Scott Gwinnell Trio will be playing live throughout Brunch.
There are three seatings
10 am,
12 noon and 2 pm. Your reservation guarantees you space for two hours of dining. We do require a credit card to hold your reservation. Please call today for your space at
313 961-2543.
